Ancheng specializes in producing disposable wooden cutlery. We can make various sizes and shapes of knives for you. We're glad to offer you the best quality at a competitive price.
We manufacture all types of wood knife from 2.8 inches to 7.8 inches, including: Wooden Knife, Wooden Large Knife, Wooden, Premium Large Knife, Wooden Long Knife, Wooden Knife with Elegant Handle.
Ancheng's one-use wooden knives don't harm the environment. Our product is extremely durable because it is made entirely from natural wood fiber, and it can cut fruit and vegetables like apples, potatoes, and cucumbers.
We provide numerous services, including customized packaging, logos, and molds. Restaurants, caterers, airlines, and mobile food vendors interested in using sustainable supplies will find our disposable wooden knives to be an excellent choice.
Ancheng is proud to offer our customers eco-friendly disposable wooden knives that are crafted with care and a commitment to the environment. Made from ethically sourced birch wood, our disposable knives offer a sustainable alternative to wasteful plastic cutlery.
Our disposable birch knives are biodegradable and compostable, making events and catering services more environmentally friendly.
Make the transition from plastic cutlery to eco-friendly wood cutlery at your next occasion with Ancheng products.
Wooden knives are more effective than people give them credit for, so we have to find out how they’re manufactured.
As the name implies, wood is the significant material used in this process. The wooden knife manufacturer goes to great lengths to choose the appropriate wood, as this step can make or mar the entire process.
While the wooden knife manufacturer can use several wood types to produce cutlery, birch and bamboo are the most used, especially birch.
Once the wood has been chosen and stored, the manufacturer cuts the materials and removes the bark. Then, they machine the wood and shape the wood into the knife shape. The manufacturer has advanced skills and equipment to increase the cutting efficiency.
Yes, wooden knives cut perfectly well, unlike what many people believe. They’re fantastic for cutting soft foods like vegetables, bread, and fruits. Aside from its environmental benefits, people love using wooden knives because they don’t damage or destroy non-stick cookware.
Yes, wooden knives are biodegradable. Most wooden cutlery are produced for single use so that when they’re disposed of, they simply decompose and add nutrients to the soil. Plus, the bulk disposable wooden knife doesn't have synthetic additives or chemical substances that can slow down its decomposition.
You can wash your disposable wooden knife, but you shouldn’t. Wooden knives wear out with prolonged usage and washing. The trick is to buy a bulk disposable wooden knife and keep changing it whenever you want.
We can assure you that a disposable wooden knife is very safe, even safer than their plastics and metallic counterparts. Every wooden knife manufacturer uses several advanced techniques to keep their production process as natural as possible.
Unfortunately, it’s not. Wooden cutlery is generally not designed to be washed. Using a dishwasher can dull the knife or cause it to split or crack. If you must wash it, doing it by hand is safer.
Instead of these, buy a wholesale wooden knife at a cheaper rate to have an alternative to change whenever you discard the one you use.
You can’t recycle wooden knives the same way you recycle its plastic and metal counterparts because of its biodegradability. It’s almost impossible to recycle wooden knives through traditional recycling processes. When discarded safely, the bulk disposable wooden knife decomposes into the soil and enriches it.
Like its counterparts, the wooden knife decomposes between 90 to 180 days. The easiest way to decompose such a product is by composting.